Wednesday, February 8, 2012

Meal Plan 34

Ah, back on schedule...well almost, anyway! My dear husband recovered all of my photos and Paleo Table is back in action. Each of this week's meals takes very little effort to prepare, although they do take some time to cook. When planning your week, be sure to allow enough time to bake, braise, and roast. A lot of the prep work can be done on the weekend or whenever you have a chunk of time. Chopping the veggies, baking the sweet potatoes and squash, and even grilling the sirloins in advance will help your dinner prep go quickly and smoothly.

Come visit me on Facebook and let me know if you have any special requests. I'm always up for a paleo challenge! Paleo Table is now up to almost 1,000 subscribers!! If you haven't signed up to get the meal plans sent to your inbox, please enter your information on the right and experience the convenience.

I hope you enjoy this week's meals!

Shopping List for This Meal Plan

Braised Pork Shoulder with Spicy Red Pepper Sauce

Roasted Chicken and Hazelnut Brown Butter Squash

Steak Salad with Spicy Vinaigrette

Ginger Glazed Mahi Mahi

Pesto Turkey with Zucchini Ribbons and Fennel

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