Mango Avocado Salsa

Ingredients

1 mango, peeled, pitted, and cut in ½-inch dice
1 avocado, diced
1 green onion, white and green parts, sliced thin
½ large or 1 small jalepeno, cored and diced, with seeds (optional for heat)
juice of 1 lime
fresh-ground black pepper

Preparation 

1. Gently combine mango, avocado, onion, and jalepeno in a medium bowl.
2. Drizzle with lime juice and toss to coat.
3. Sprinkle with pepper.